Culture
Recipe: Grilled Potato Salad with Cannabis-Marinated Oranges and Olives
Lucie Lazarus marinates orange slices and olives in a vinaigrette made with cannabis-infused olive oil, then tosses in grilled potatoes bathed in more cannabis-infused oil. All those layers add up to a full half-cup of cannabis-infused oil, so you don’t have to eat a lot of this salad to feel the effects.
